Store Super Sugar Snap pea seeds in a cool, dry place for up to three years. Shell the peas after 1-2 weeks of drying. Pick them individually, or pull the entire plant and hang it upside down in a warm, dry location to finish drying. Planting peas in a spot with full sun will produce pods with a concentrated sweetness, so plan the location of your rows accordingly. At this point, the pods snap like green beans and the. Seed Saving: To save seed from garden peas, let the pods mature fully on the vine they will turn brown, and the peas should rattle inside when they have dried completely. Sugar snaps are at their best when the pods first start to fatten but before the seeds grow very large. Super Sugar Snap peas give an extremely heavy yield and freeze well. If they snap cleanly, they are ready to harvest. Harvesting: Snap peas taste best when harvested as soon as both the pod and the peas are filled out test their ripeness by breaking them in two. Remove weeds carefully to avoid disturbing the plants mulch may be helpful to conserve moisture and control weeds. Easy to Plant and Grow Pods are about 3 long. Before they bloom, pea plants need to be kept moist but not wet after blooming, slightly increase the watering. Reliable, consistant, and sweet Perfect for freezing but also delicious when eaten fresh or canned. Short, 2-3 vines yield an abundance absolutely smothered. Growing: As the vines begin growing, a trellis will support their climbing habit any kind of support 5-6' tall should be sufficient. Tender deep green fiber-less 3 succulent pods with a super sweet flavor. Peas do not do well when planted near onions or garlic. First, decide which variety you want to work with. For an early spring crop, plant in the same manner in the fall. Sugar snap peas need to climb, which means you will have to do a little planning before you put your seeds or seedlings in the ground. Plant Super Sugar Snap pea seeds 2" apart and 2" deep in light soil and full sun plant in double rows 6-8" apart to allow for a trellis. If planting peas in your soil for the first time, keep in mind that a powder inoculant of beneficial bacteria should coat the seeds. This little climbing vine, with its curling tendrils, is valued not only for pea production but also for ornamental purposes and can fit beautifully into an edible landscape. If planting later, remember that most peas won't tolerate weather above 75 degrees F. An early, compact variety, 'Sugar Ann' is a seed vegetable, commonly called snap pea, that produces crops 10 to 14 days earlier than most. Sowing: Because peas thrive in cool weather and do not transplant well, Super Sugar Snap pea seeds should be planted outside 4-6 weeks before the last frost or when the average soil temperature reaches at least 40 degrees F.
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